Handling Michigan Apples
Michigan Apple growers and shippers work hard to get delicious fruit to you in top shape. Making sure the apples keep a fresh, unblemished look is now in your hands.
Remember, careful handling can translate into increased sales. No one wants a bruised apple! Here are some tips:
Handle with Care:
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- Remember apples bruise easily.
- Never squeeze, throw or drop apples.
- Minimize handling.
Upon Delivery:
- Stamp boxes with shipment date.
- Store in climate-controlled atmosphere (34º F is optimal).
- Rotate boxes in the storage area.
- Use older apples first.
On Display:
- Discard bruised, blistered or punctured apples.
- Place newer apples on bottom and older ones on top.
- Use signs and displays to increase sales.
When Re-Ordering:
- Pay attention to buying habits.
- Order according to demand.
- Offer several varieties.
- Keep supply of fresh apples in storeroom.
Entice Customers:
- Offer free samples.
- Conduct cooking demonstrations.
- Use promotional tools from Michigan Apple Committee.